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Spicy Mango Dipping Sauce

Author Cesar Diaz

Ingredients

  • 2 cups chopped mango
  • 2 tablespoons agave syrup
  • 1 teaspoon lime juice
  • 2 tablespoons coconut milk
  • ½ teaspoon salt
  • 2 tablespoon Dijon mustard
  • 1 teaspoon dried chipotle

Instructions

  1. Place the mango, agave syrup, lime juice, coconut milk, mustard and chipotle in a blender and blend until smooth.
  2. Place on a serving dish and use as dipping sauce.