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Avocado Ranch Dip Recipe

Author Cesar Diaz

Ingredients

  • 1 ripe Hass avocados
  • 1 cup plain non-fat Greek yogurt
  • 1 tablespoon of dried parsley
  • 1 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon dried dill
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon Worcestershire sauce
  • 1/8 teaspoon dried chipotle pepper

Instructions

  1. Mash the avocado.
  2. Place mashed avocado and all of the other ingredients in food processor and pulse for a few seconds until the dip is smooth.