Make these fun Carnaval Cake Pops to celebrate Carnaval, Carnevale or Mardi Gras
Course
Dessert
Cuisine
International
Prep Time40minutes
Cook Time10minutes
Total Time50minutes
Servings12
AuthorJami Bova-Whitehead
Ingredients
Homemade or boxed white cakebaked and completely cooled
Silicone circle molds
12Cake pop forms
2jars Icingbuttercream works well
Piping bag
Food Dye
Sprinkles
Instructions
Make your cake according to package or your own recipe.
Separate into cups and add the food colors of your choice , mix and pour into your silicone molds. Bake according to the recipe and allow to cool completely then remove from the molds.
Trim the tops off and scrape off any browned parts. Assemble your push pops. Lastly you will add the buttercream and cake , starting with cake to the push pops and alternate cake and frosting. End with a huge dollop of buttercream and sprinkles and you’ll have a tasty Cake pop for your Carnaval party.