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Eggnog Frosting

Prep Time 10 minutes
Total Time 10 minutes
Author Paula Bendfeldt-Diaz

Ingredients

  • 8 tablespoons Land O'Lakes unsalted butter 1 stick, at room temperature
  • 1 1/2 cups powdered sugar
  • 1/4 cup eggnog
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon freshly grated nutmeg
  • Pinch ground cinnamon
  • Pinch fine salt

Instructions

  1. Place the butter in the bowl and beat on medium speed until light and fluffy.
  2. Turn the mixer to medium low, gradually add the powdered sugar, and beat until well combined.
  3. Add the remaining ingredients and beat until the frosting is very airy and thoroughly mixed.
  4. You can use immediately or store covered in the refrigerator until ready to use.