Go Back
passion fruit raspberry mango mojito

Passion Fruit, Mango, and Raspberry Mojito Mocktail

Author Cesar Diaz


  • 1/4 cup mango, cut into small cubes
  • 8 raspberries, plus more for garnish
  • 1/4 cup fresh mint leaves, packed – plus more for garnish
  • Juice of 1 lime
  • 6 ounces Welch’s Passion Fruit Refrigerated Cocktail


  1. Add half of the mango, raspberries, and mint leaves to each cocktail glass.

  2. With a small, wooden muddler, smash the mango, raspberries, mint, and muddle until the mango has broken up a bit. Next, add half of the lime juice and agave to each glass.

  3. Fill glasses with ice.
  4. Add Welch’s Passion Fruit Refrigerated Cocktail
  5. Garnish with fresh raspberries, mango, and mint leaves.