Guatemalan candy, also known as “dulces típicos,” are not just delicious and unique, Guatemalan sweets are also a important part of Guatemalan culture and it’s culinary traditions. If you’re looking amazing Guatemalan desserts, Guatemalan candy are a great option and there are so many varieties you’re sure to find a few favorites! In this article … Read more
This easy recipe for pupusas is a great way to bring the flavor of this delicious dish from El Salvador home. I have included easy step-by-step instructions for making pupas as well as tips for making the best dough and choose the best fillings. As a Guatemalan I used to think pupusas were from Guatemala, … Read more
This easy Guatemalan tripe stew recipe is a traditional Guatemalan dish that is still very popular in homes both in Guatemala City and in smaller towns. Known as “tiras de panza” in Guatemala this tripe recipe blends the unique taste and texture of tripe with a thick sauce made with tomatoes, tomatillos, chiles and spices … Read more
This is an easy recipe for guatemalan higos secos or higos cristalizados (dry sugared figs or crystalized figs) from Guatemala.This Guatemalan traditional candy is also referred to as maleta de higos (figs in a suitcase) because the sugared figs are usually served together in groups of four or five figs. Growing up in Guatemala, I was … Read more
Dr. Seuss’s birthday is a fantastic opportunity to bring some playful fun into your home or classroom with delicious and whimsical snacks. Whether you’re looking for Dr. Seuss snack ideas, Dr. Seuss recipes, or creative treats inspired by his famous books, there are countless ways to celebrate. From Green Eggs and Ham to delightful Truffula … Read more
Lengua in Salsa Roja is a traditional Guatemalan dish. This Guatemalan recipe for lengua en salsa roja uses beef tongue cooked slowly in a rich tomato sauce, showcasing the depth of Guatemala’s food traditions. This beef tongue recipe combines the soft texture of this meat with the rich and flavors of the tomato sauce, making … Read more
This easy Guatemalan recipe for Frijoles Blancos con Espinazo is a favorite in many homes in Guatemala. It’s a simple dish that mixes white beans with pork spine, creating a hearty meal full of rich flavors. This dish is one of those popular Guatemalan recipes that are enjoyed at family dinners in Guatemala and is … Read more
The Piloyada Antigueña recipe is a traditional dish from Antigua Guatemala, known for its simple yet flavorful combination of ingredients. This recipe for Piloyada brings together the unique taste of piloy beans (similar to kidney or pinto beans) with other fresh ingredients, creating one of my favorite Guatemalan recipes using beans that’s both nutritious and … Read more
Celebrate the holiday season with these Ultimate Chocolate Peppermint Christmas Cookies, a perfect blend of rich dark chocolate and creamy white chocolate, topped with festive peppermint. These cookies are a holiday dream come true for chocolate and peppermint lovers. The combination of a deeply flavored chocolate cookie dipped in smooth white chocolate sprinkled with crushed … Read more
This authentic Guatemalan recipe for tamales negros is easy to follow and includes step-by-step instructions for making Guatemalan tamales negros (black tamales). These slightly sweet tamales are a popular traditional Guatemalan dish enjoyed during the holiday season. They get their name from their dark mole sauce, and along with the tamales colorado are usually enjoyed … Read more
