Guatemalan salpicon de carne

Salpicón de Res: An Easy Guatemalan Recipe

Salpicón de res (o salpicon de carne) is a shredded or diced beef salad loaded with citrus flavors. It is a tasty traditional Guatemalan food perfect as a party appetizer or a wholesome main dish. Unlike any other salad you have ever tried, this Guatemalan dish is full of fresh vegetables and a delicious marinade! … Read more

Hotel Villa Maya, Guatemala

Hotel Villa Maya: A Natural Paradise Close to Tikal

Hotel Villa Maya is an excellent option if you’re looking for the best hotel to stay in when visiting Flores and Tikal in Guatemala. My favorite thing about this great Tikal hotel is its location near Flores and Tikal National Park. Yet, the tropical jungle and nature surround the beautiful Hotel Villa Maya.    Tikal … Read more

Guatemalan tamalitos de elote

Guatemalan Tamal De Elote: Easy Recipe For Sweet Corn Tamales

Tamales de elote are a delicious sweet corn tamal perfect as a dessert or sweet treat any time. By following this super easy recipe for Guatemalan tamales de elotes, you will be able to enjoy this amazing traditional Guatemalan dessert made from fresh sweet corn kernels in no time! This Guatemalan dish has no meat … Read more

Guatemalan Christmas dinner with tamales

Christmas Traditions In Guatemala

Are you wondering what Guatemalan Christmas traditions are like? Let me tell you that Christmas in Guatemala is full of holiday traditions and delicious food. From las posadas navideñas and Noche Buena to the smell of fresh pine and delicious tamales colorados accompanied by hot chocolate or ponche de frutas, the Guatemalan Christmas holidays are … Read more

Guatemalan atol de elote recipe

Easy Recipe for Atol De Elote Guatemalteco

Atol de elote or atol de maiz is one of Guatemala’s most popular traditional drinks. If you are craving a sweet, comforting drink to warm you up during the holidays, Guatemalan corn atole is for you! This hot traditional Guatemalan drink is made with sweet corn and flavored with vanilla or cinnamon. It’s a popular … Read more

guatemalan tamal de cambray

Tamales De Cambray: An Easy Recipe for Guatemalan Sweet Tamales

An easy recipe for Tamales de Cambray, this traditional Guatemalan dish is one of my favorite Guatemalan sweet tamales! A meatless variation of the classic tamales wrapped in tusa or corn husks, this delicious Guatemalan tamal is unique in taste and shape. Tamalitos de Cambray is a traditional Guatemalan dessert usually prepared for special occasions. … Read more

Easy Guatemalan Recipe for Tamales de Chipilin

Simple yet delicious, these Tamales de Chipilin are a traditional Guatemalan food you must try! A variation of the larger Guatemalan tamales, these smaller tamalitos de chipilin are made from corn dough called masa, and chipilin (chepil) leaves. And although there is no meat in them, chipilin leaves deliver an earthy and unique flavor to … Read more