If you’re looking for a creative Holiday dessert, give this Eggnog Flan a try! I decided to give the traditional flan recipe a twist, substituting milk with delicious eggnog. It came out quite tasty, with a creamy texture and unique holiday flavors. Naturally, this Christmas dessert recipe is gluten-free, so it’s perfect if you’re serving … Read more
We love sweet potatoes and now that fall is here I just want to use them with everything. In search of a new way eat them and as I looked for a dessert that the kids would love I decided to combine it with one of my favorite dishes: arroz con leche. The result … Read more
Pumpkin Arroz con Leche is a delightful and easy dessert that adds a seasonal twist to the classic arroz con leche. Made with long grain rice, cinnamon stick, water, egg, milk, condensed milk, vanilla extract, pumpkin puree, and pumpkin pie spice, this dessert is a comforting pumpkin dessert perfect for fall. This is not really … Read more
In this article, we will share an easy recipe for Guatemalan arroz con leche. Arroz con leche is a beloved and traditional Guatemalan dessert that holds a special place in Guatemalan culture. This creamy rice pudding is a delightful combination of rice, milk, sugar, and aromatic spices, making it a comforting and indulgent treat. In this article … Read more
This is a very special recipe for me and I am really glad I finally got around to sharing it. My abuelita, who is no longer with us, used to make this every time we came over for dinner and besides being delicious I loved getting away with eating ladyfingers soaked in wine, it make … Read more
‘If you’re looking for the best Guatemalan rellenitos de platano recipe, you’ve come to the right place. I love to share traditional Guatemalan recipes, and this Guatemalan dessert is one of my favorites. Rellenitos are ripe plantains stuffed with refried black beans and covered in sugar. This sweet plantain recipe is one of the most … Read more
Wondering what to make with leftover bread? Make a simple yet delicious traditional Guatemalan dessert! Bocado de Reina is a Guatemalan cake made with leftover bread, milk, and cinnamon. It is similar to bread pudding but with more of a cake consistency. This easy Guatemalan recipe is a quick and easy version of the traditional … Read more
