This is an easy recipe for rosa de jamaica or agua de jamaica, a traditional drink from Guatemala. Made with dried hibiscus flowers, this bright red drink is popular throughout Latin America. It is a perfect fruity punch to enjoy on a hot summer day alongside other traditional Guatemalan foods. From Guatemala With Love: The … Read more
Barquillos are crunchy sweet cookies rolled into long cylinders. This barquillos recipe is easy to make! And if you’ve never had these delicious wafer roll cookies, you’ll surely fall in love with them. Barquillos are very popular in Guatemala and many other Latin American countries. These Guatemalan cookies are light, crispy, and delicious, perfect for … Read more
Horchata (or agua de horchata) is a traditional Guatemalan drink made with rice, water, and milk. Guatemalan horchata is a bit different than Mexican horchata in that it usually contains toasted seeds giving it a unique flavor. This sweet, creamy, and refreshing beverage makes it ideal for enjoying on a hot spring or summer day. … Read more
Quirigua is an impressive Guatemalan Mayan site located in the department of Izabal. Despite its small size, the area is home to some of the most amazing stelae and hieroglyphs in the Mayan world. These Mayan ruins are definitely a must-see. So don’t hesitate to add Quirigua to your list of things to do in … Read more
Subanik is a traditional Guatemalan stew loved by locals for its rich and comforting flavors. When it comes to traditional Guatemalan food, this is a favorite Guatemalan recipe for special occasions. This hearty Guatemalan dish has a variety of ingredients, including three different meats, a sauce with a tomato base, and various chiles. Here you … Read more
The Iximché Maya ruins in Guatemala are one of the easiest archaeological sites to visit from Antigua, Guatemala City, or Lake Atitlán. The site is open daily from approximately 8:00 AM to 4:00 PM, and current entrance fees are generally Q50 for foreigners and Q5 for Guatemalan nationals. Always bring cash and check the official … Read more
Agua de tamarindo is a refreshing Guatemalan tamarind drink made from tamarind pulp, water, and a touch of sugar. Sweet, tangy, and served cold over ice, this agua fresca is a hot-weather staple across Guatemala and much of Latin America. This easy tamarindo drink recipe walks you through making it from store-bought tamarind pulp or fresh pods, plus where to find tamarind in the U.S.
Yaxhá is one of the best Maya ruins in Guatemala if you want history, jungle, wildlife, and lake views without the heavy crowds of Tikal. The Yaxhá-Nakum-Naranjo National Park is generally open daily from 8:00 AM to 5:00 PM, and current entrance fees are usually Q40 for Guatemalan nationals and Q80 for foreign visitors. Some … Read more
While the Candy Cane Martini is probably the most popular candy cane cocktail to enjoy at Christmas parties, there are lots of other amazing candy cane cocktails that you can try. Christmas candy canes are one of my favorite holiday candies. Besides making candy cane Christmas cookies and lots of other candy cane recipes every … Read more
If you’re wondering what to do with leftover candy canes, don’t despair. Check out these easy candy cane recipes! From your favorite candy cane desserts like cookies, cakes, and bark to hot chocolate and fudge. And be sure to check out my candy cane cocktail recipes which include lots of versions of the delicious candy … Read more
