Halloween: Quick and Easy Avocado Chipotle Dip
I love avocado and this is such an easy dip to make. To make it more festive I served it in a hollowed out mini-pumpkin with blue corn chips. Buen provecho!
I love avocado and this is such an easy dip to make. To make it more festive I served it in a hollowed out mini-pumpkin with blue corn chips. Buen provecho!
I’ve been on the look out for some Halloween snacks that are not filled with sugar or food coloring. I needed something salty that my kids would actually eat and that we could make together. I love using cookie cutters, they are so versatile and you can use them for so many different things. We … Read more
Mi hija ha estado esperando la llegada del nuevo DVD de Cenicienta edición diamante y ayudando en los preparativos para la pequeña fiesta que realizamos para ver la película. Finalmente este 6 de Octubre fuimos a Walmart a adquirirlo. En este día algunas tiendas Walmart estaban llevando a cabo un evento de Cenicienta o Retailteinment … Read more
Hispanic Heritage month is coming to an end and before getting 100% into the Halloween and Día de los Muertos spirit we are still celebrating everything that is Latino. I’ve been working a lot lately and I find it hard to invest a lot of time cooking, so I am always looking for fast and … Read more
This Saturday night was family movie night at our house. Since we are celebrating Hispanic Heritage month we chose a movie that gave us some opportunities to learn about the Latino culture and reinforce in our children the importance of their Latin American roots. We all went together to get the movie at Red Box, … Read more
Chicken tomato and avocado-spinach pesto pasta One of my favorite things in the world is pesto. I love the fact that you can use it with almost anything, and also that you can make it with a great variety of ingredients. This particular recipe is made from avocado and spinach to create a rich and … Read more
This is a very special recipe for me and I am really glad I finally got around to sharing it. My abuelita, who is no longer with us, used to make this every time we came over for dinner and besides being delicious I loved getting away with eating ladyfingers soaked in wine, it make … Read more
‘If you’re looking for the best Guatemalan rellenitos de platano recipe, you’ve come to the right place. I love to share traditional Guatemalan recipes, and this Guatemalan dessert is one of my favorites. Rellenitos are ripe plantains stuffed with refried black beans and covered in sugar. This sweet plantain recipe is one of the most … Read more
Wondering what to make with leftover bread? Make a simple yet delicious traditional Guatemalan dessert! Bocado de Reina is a Guatemalan cake made with leftover bread, milk, and cinnamon. It is similar to bread pudding but with more of a cake consistency. This easy Guatemalan recipe is a quick and easy version of the traditional … Read more
Ingredients 2 12once bottles of light beer, chilled ½ cup of frozen limeade concentrate, thawed ½ onz fresh lime juice ½ onz orange juice 4 fluid ounces tequila 1 fluid ounce triple sec coarse salt for rimming the glasses 1 lime cut into wedges for garnish Rub the rims of the glasses with the … Read more